30. Tom Kha Gai
Contains shellfish. Chicken with spicy galangal flavored coconut milk soup with lemongrass, lime juice and mushrooms.
34. Vegetable Soup
Mixed fresh vegetables and tofu in clear and light broth.
32. Wonton Soup
A delicate mixture of shrimp and chicken in clear, light broth with fresh vegetables and sliced roasted pork.
29. Tom Yum Gai
Contains shellfish. Chicken and mushrooms in hot and sour spicy broth with lemongrass, galangal and lime leaves.
31. Tom Kha Goong
Contains shellfish. Shrimp spicy galangal-flavored coconut milk soup with lemongrass, lime juice and mushrooms.
28. Tom Yum Goong
Contains shellfish. Shrimp and mushrooms in hot and spicy broth with lemongrass, galangal and lime leaves.
33. Poh Teak Soup
Contains shellfish. A combination of shrimp, mussels and squid in homemade spicy lime juice. Topped with basil leaves.
43. Ka Prao
Your choice of chicken, beef or pork stir-fried in spicy chili-garlic sauce with onions, bell peppers and basil leaves.
51. Pad Baby Corn
Your choice of chicken, beef or pork stir-fried with baby corn, mushrooms and onions in Thai brown sauce.
48. Nau Nam Man Hoy
Beef sautéed with fresh mushrooms and onions in oyster garlic sauce.
57. Sizzling Beef
Spicy aromatic beef in red wine mixed with mushrooms, bell peppers and onions then served on a sizzling hot-plate.
56. Sweet & Sour
Your choice of chicken, beef or pork sautéed with cucumbers, tomatoes, pineapple and onions in Thai sweet and sour sauce.
60. Pad Sapparos
Your choice of chicken, beef or pork sautéed with cashew nuts, pineapple, broccoli and scallions in light brown sauce.
61. Pad Woonsen
Clear noodles stir-fried with shrimp, mixed vegetables, tomatoes, scallions and egg in light brown sauce.
45. Pad Phak
Stir-fried chicken, beef or pork with mixed vegetables in light garlic sauce.
47. Chicken Cashew
Chicken sautéed with roasted cashew nuts, bell peppers and onions in light garlic sauce.
50. Pad Snowpeas
Your choice of chicken, beef or pork stir-fried with snow peas, mushrooms and red peppers in light garlic oyster sauce.
59. Kai Ma Now
Boneless chicken breast slices topped with homemade spicy lime sauce and garlic.
53. Pad Poy Sean
A combination of chicken, beef or pork with shrimp, mixed vegetables and clear noodles stir-fried with light garlic sauce.
54. Kra Thiam Prik Thai
Your choice of chicken, beef or pork sautéed in a special blend of garlic, peppers and cilantro sauce.
49. Pad Prik Sod
Your choice of chicken, beef or pork stir-fried with fresh, long hot green peppers and onions in light garlic sauce.
55. Pad Prik Khing
Your choice of chicken, beef or pork sautéed with string beans in spicy prik khing sauce.
46. Pad Broccoli
Stir-fried broccoli with chicken, beef or pork in light garlic sauce.
52. Eggplant Pad Phed
Oriental eggplant stir-fried with chicken, beef or pork, onions and basil leaves in spicy black bean sauce.
58. Clay Pot Shrimp
Jumbo shrimp mixed with vegetables and clear noodles simmered in a clay pot with pepper-ginger sauce.
44. Pad Khing Onn
Stir-fried chicken, beef or pork with fresh young ginger, mushrooms, onions, bell peppers and black bean sauce.
95. Crispy Banana With Ice Cream
Crispy banana with ice cream topped with honey sauce and sesame seeds.
94. Sticky Rice With Thai Coconut Custard
Steamed sticky rice tossed with coconut milk and served with Thai custard, original-style.
97. Bualoy
Sweet lotus seeds, taro, young coconut and water chestnuts in coconut cream sauce.
96. Young Coconut Ice Cream
Homemade fresh young coconut ice cream blended with jackfruit.
93. Sticky Rice With Mango
Steamed sticky rice tossed with coconut milk and served with fresh mango.
4. Fresh Spring Rolls
Steamed spring rolls with Chinese sausage, fried egg, fried bean curd, bean sprout and mixed vegetables.
5. Crispy Wontons
Crispy wontons stuffed with minced chicken, shrimp, water chestnuts and onions.
6. Hoy Jor
Deep-fried crab meat and a minced chicken ball wrapped with bean curd skin. Served with spicy-sweet sauce.
14. Thai Salad
A colorful mixture of green salad served with Thai-style peanut dressing.
22. Pla Goong
Grilled shrimp mixed with lime juice, red onions, lemongrass and Thai chili paste.
1. Tod Mun
Spicy Thai fish or shrimp cake served with special sweet and spicy sauce topped with peanut.
10. Kanom Jeeb
Steamed crab meat, minced pork loin and water chestnut dumpling.
12. Yum Woonsen
Clear noodles, minced chicken and shrimp mixed with spicy lime juice, onion and cilantro.
11. Stuffed Chicken Wings
Crispy chicken wings stuffed with minced chicken, fresh garlic, clear noodles and black pepper.
27. Sample For 2
2 deep-fried spring rolls, 2 hoy jor, 2 stuffed chicken wings and 2 shrimp bikini.
26. Moo Yang
Pork marinated overnight. Grilled and served with spicy Thai country-style sauce.
24. Yum Pla Dook Food
Crispy, fresh puffed fish topped with green apples, red onions and roasted peanuts in a special-spicy lime juice.
13. Som Tom
Green papaya with roasted peanut, string beans and tomatoes mixed with spicy lime juice.
9. Shrimp Bikini
Deep-fried shrimp wrapped in a thin rice paper with fresh ginger. Served with sweet-spicy sauce.
21. Nham Sod
Minced pork, ginger, roasted peanuts and red onions seasoned with spicy lime juice.
18. Roasted Duck Salad
Honey-roasted duck shredded and tossed with fresh ginger, scallions, celery, bell peppers, pineapple, tomatoes and spicy lime juice.
7. Fried Calamari
Sliced calamari breaded and deep-fried, served with house sweet and spicy sauce.
23. Pla Plamuk
Grilled squid mixed with lime juice, red onions, lemongrass and Thai chili paste.
8. Crispy Fried Bean Curd
Crispy fried bean curd served with spicy-sweet sauce and crushed peanuts.
2. Satay
Grilled, marinated skewers of chicken tenders served with original peanut sauce.
17. Seafood Salad
Shrimp, squid, mussels and crab stick mixed with spicy lime juice, bell peppers, carrots and celery.
19. Larb Chicken
Minced chicken mixed with lime juice, rice powder, chili peppers, red onions and cilantro.
3. Crispy Spring Rolls
Thin wheat paper stuffed with minced chicken, clear noodles, cabbage, carrot and scallion.
20. Num Tok
Grilled marinated beef or pork mixed with lime juice, chili peppers, rice powder, red onions and cilantro.
25. Hoy Obb
Steamed, fresh mussels with lemongrass, basil leaves and galangal. Served with chili dipping sauce.
16. Yum Plamuk
Squid mixed with spicy lime juice, onions, bell peppers and celery.
26. Nua Yang
Beef marinated overnight. Grilled and served with spicy Thai country-style sauce.
15. Yum Nua | Beef Salad
Sliced grilled beef mixed with spicy lime juice, red onions, tomatoes and cucumbers.
86. Roasted Duck With Basil
Stir-fried roast duck with onions, bell peppers and basil leaves in spicy garlic sauce.
84. Nua Siam
Stir-fried, marinated flank steak with fresh ginger and sesame in chef's special sauce. Served with pickled mixed vegetables.
91. Pad Prik Pao
Sautéed minced chicken with sweet Thai chili paste sauce.
87. Salmon Crispy
Fried crispy salmon topped with your choice of chili basil garlic sauce, sweet and sour sauce or prik khing sauce.
88. Pad Poe Teak
Mixed seafood stir-fried with Thai herbs in the old-style chili paste sauce.
92. Green Curry Spaghetti
Spaghetti sautéed with chicken, bamboo shoots and basil leaves in spicy green curry sauce.
85. Wild Pork
Pork sautéed with Thai-style curry and mixed herbs.
74. Ka Prao Jae
Mixed vegetables, tofu and basil leaves stir-fried with spicy garlic sauce.
73. Pad Tofu
Bean sprouts, tofu, mushrooms and bell peppers stir-fried in light garlic sauce.
81. Ginger Broccoli Tofu
Stir-fried broccoli, fried tofu and slices of fresh ginger in light garlic sauce.
83. Veggie Curry
Your choice of red or green curry with tofu and mixed vegetables. May contain fish sauce.
75. Spicy Eggplant
Sautéed oriental eggplant, fried tofu, onions, bell peppers and basil leaves in spicy bean sauce.
82. Veggie Fried Rice
Jasmine rice stir-fried with fried tofu, mixed vegetables and egg.
76. Sweet & Sour Tofu
Deep-fried tofu sautéed with cucumber, pineapple, tomatoes, onions and fresh peppers in Thai sweet and sour sauce.
80. Pad Thai Jae
Pad Thai noodles stir-fried with mixed vegetables, fried tofu and egg.
79. Veggie Delight
Stir-fried mixed vegetables and tofu in light garlic sauce.
78. Rama Jae
Deep-fried tofu sautéed with peanut with steamed broccoli.
77. Panang Tofu
Deep-fried tofu in Thai-style peanut curry. Served with steamed broccoli.
39. Panang Curry
Your choice of chicken, beef or pork in Thai-style peanut curry sauce.
37. Roasted Duck Curry
Sliced roasted duck in red curry sauce with pineapple, cherry tomatoes, bell peppers and basil leaves.
38. Yellow Curry
Thai yellow curry with your of chicken, beef or pork, cherry tomatoes, onions and potatoes.
40. Choochee Goong
Jumbo shrimp sautéed in spicy coconut and served with sweet basil leaves.
35. Red Curry
Your choice of chicken, beef or pork in red curry with bamboo shoots, basil leaves and bell peppers.
36. Green Curry
Your choice of chicken, beef or pork in green curry with string beans, eggplant, bamboo shoots, bell peppers and basil leaves.
42. Chicken Rama
Sliced boneless chicken breast sautéed with creamy peanut curry on a load of steamed broccoli.
41. Massaman Curry
Your choice of chicken, beef or pork in light curry with potatoes, onions and roasted peanuts.
71. Chili Paste Fried Rice
Fried rice with minced chicken, carrots, corn, bell peppers and onions with house special spicy chili paste sauce.
72. Pineapple Fried Rice
Aromatic fried rice with jumbo shrimps, pineapple, raisins, onions, tomatoes, curry powder and egg served over a fresh pineapple plate.
70. Ka Prao Fried Rice
Spicy basil fried rice with your choices of chicken, beef or pork with onion, bell peppers and basil leaves.
69. Pasara Fried Rice
House special's fried rice with your choices of chicken, beef, or pork with onion, scallion, tomatoes and egg.
Sparkling Water
Thai Iced Coffee
Canned Sodas
Thai Iced Tea
Iced Tea
Shirley Temple
Lemonade
Hot Tea
Juices
Hot Coffee
62.Pad Thai
Thin rice noodle stir-fried with your choices of chicken, beef, or pork with egg, been sprout, scallions, peanuts, and preserved radish in sweet tamarind sauce.
65. Drunken Spaghetti
Spaghetti noodles stir-fried with your choice of chicken, beef, or pork in spicy basil garlic sauce with onion, bell peppers, and basil leaves
63. Pad See Ew
Wide rice noodle stir-fried with your choice of chicken, beef, or pork with egg, broccoli, and Chinese broccoli in sweet and salty soy sauce
64. Drunken Noodles
Wide rice noodles with your choice of chicken, beef or pork stir-fried with onion, bell peppers, and basil leaves in chili, garlic and basil sauce.
66. Lad Na
Wide rice noodles stir-fried with your choice of chicken, beef, or pork with broccoli, and Chinese broccoli with brown gravy sauce
67. Bamee Kai
Egg noodles stir-fried with chicken and mixed vegetables and brown sauce
68. Sukiyaki
Combination of seafood stir-fried with clear noodles, mixed vegetables, and egg in sweet and spicy sauce
At Pasara Thai Restaurant, located in the heart of Kingstowne Towne Center, you're in for an authentic taste of Thailand. Their menu showcases a vibrant array of dishes that bring the bold and aromatic flavors of Thai cuisine right to your plate. From traditional curries and stir-fries to fresh salads and comforting soups, each item is crafted with fresh ingredients and spices that transport you straight to Southeast Asia. Whether you’re in the mood for something spicy, savory, or sweet, there’s something to satisfy every palate on the Pasara Thai Restaurant Menu. Don’t forget to explore their signature dishes, which are perfect for sharing or enjoying on your own.